Please ask our sommelier for the wine lists reflecting our selection of 1,800 wines from California, France, and all over the world. Plumed Horse has selected the following wines by the glass. Additional selections may be available by the glass at the Champagne Lounge and the Dining Room.


2002 Joseph Perrier, "Cuvee Royale", Chalons35
NV Janisson et Fils, Blanc de Noirs, Verzenay32
NV Thienot, Brut Rose, Reims26
NV Canard Duchene, Demi-Sec, Ludes25
2002 Kathryn Kennedy, "Cuvee 27", Santa Cruz Mountains22

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"Plumed Horse is the standard for destination restaurants"
Michael Bauer, SF Chronicle

Plumed Horse, one of eight restaurants from around the world, received Wine Spectator’s 2015 New Grand Award!
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